Hey there! So, you’re looking to learn how to cook lentil soup Indian style, huh? Well, you’ve come to the right place! I’m here to guide you through the process step by step so you can whip up a delicious and authentic bowl of lentil soup in no time.
Gather Your Ingredients
First things first, let’s gather all the ingredients you’ll need to make this tasty dish. You’ll need red lentils, onions, garlic, ginger, tomatoes, turmeric, cumin, coriander, garam masala, and some fresh cilantro for garnish. Make sure you have everything on hand before you start cooking.
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Prepare Your Ingredients
Chop up the onions, garlic, ginger, and tomatoes. Rinse the red lentils thoroughly to remove any dirt or debris. Having everything prepped and ready to go will make the cooking process much smoother.
Cooking Process
Heat some oil in a large pot and add the chopped onions. Saute until they are translucent, then add the garlic and ginger. Cook for a few more minutes until fragrant. Add the tomatoes and spices (turmeric, cumin, coriander, and garam masala) and cook until the tomatoes are soft.
Add the Lentils
Now it’s time to add the rinsed red lentils to the pot. Stir everything together and then add enough water to cover the lentils. Let the soup simmer until the lentils are cooked through and the flavors have melded together.
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Garnish and Serve: How To Cook Lentil Soup Indian Style
Once the lentil soup is ready, garnish with fresh cilantro and a squeeze of lemon juice. Serve hot with some naan or rice on the side. Enjoy your homemade Indian lentil soup!
Conclusion
There you have it, a comprehensive guide on how to cook lentil soup Indian style. Follow these steps and you’ll be enjoying a warm and comforting bowl of soup in no time. Don’t be afraid to experiment with different spices and ingredients to make it your own!
FAQs
1. Can I use other types of lentils for this recipe?
2. How long does it take to cook the lentils?
3. Can I make this soup in advance and reheat it later?
4. Are there any variations I can try with this recipe?
5. Can I make this soup vegan-friendly by omitting any dairy products?